If you love super-moist fruitcakes made with plenty of butter, this rich buttery fruitcake is for you! It’s handmade in America’s heartland by folks whose roots stretch way back to the 1600s when this recipe was first created. It’s chock-full of plump raisins, sweet pineapple, red and green glacΓ© cherries, walnuts, and pecansβand it’s decorated with more glacΓ© cherries and pecans on top.
- Classic fruitcake ring
- Filled with glace cherries, pineapple, raisins, walnuts, and pecans
- Alcohol-free
- Packaged in a stay-fresh tin
- 1 lb. 12 oz. ring cake (7″ dia.); approx. 19 servings
- Made in USA
- Exclusive to The Vermont Country Store
Detail
| Nutrition Item | Quantity | % of Daily Requirements | Nutrition % |
|---|---|---|---|
| Serving size: 1/7 cake(1.5oz, 43g) | |||
| Servings Per Container:19 | |||
| Calories: 420 | |||
| Calories from fat: 150 | |||
| Total fat | 6g | 7% | |
| Saturated fat | 2g | 10% | |
| Trans fat | 0g | ||
| Cholesterol | 20mg | 7% | |
| Sodium | 140mg | 6% | |
| Total Carbohydrate | 24g | 9% | |
| Dietary fiber | 1g | 4% | |
| Sugars | 14g | ||
| Protein | 2g | ||
| Vitamin C | 0% | ||
| Calcium | 19mg | 0% | |
| Iron | <1mg | 2% | |
| Potassium | 88mg | 0% | |
| Percentages based on a 2000 calorie diet. |








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