Kiffles are Eastern European-style pastries made with enriched buttery dough that’s rolled out thin and filled with tender walnuts, tangy apricot preserves, or sweet raspberry jam. Each kiffle is folded into a classic bowtie shape and baked until golden and flaky. You can smell the butter before you taste it! Our kiffles are baked specially for usby a husband-and-wife team who started their small bakery business with five beloved family recipes…including kiffles!
- Traditional Eastern European bakery treat
- Flaky, buttery pastry
- Walnut, apricot, or raspberry filling
- Handmade from start to finish
- 10 oz. box; 12 kiffles
- Made in USA
Detail
| Nutrition Item | Quantity | % of Daily Requirements | Nutrition % |
|---|---|---|---|
| Serving size: 1 Kiffle (25g) | |||
| Calories: 69 | |||
| Calories from fat: 37 | |||
| Total fat | 4g | 6% | |
| Saturated fat | 2.5g | 13% | |
| Trans fat | 0g | ||
| Cholesterol | 11mg | 4% | |
| Sodium | 49mg | 2% | |
| Total Carbohydrate | 7g | 2% | |
| Dietary fiber | 0g | ||
| Sugars | 4g | ||
| Protein | 0g | ||
| Vitamin A | 3% | ||
| Vitamin C | 0% | ||
| Calcium | 0% | ||
| Iron | 0% | ||
| Servings per container: approx 12 |




















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