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This triple-layer cake brings a ray of sunshine to every occasion and is sure to be a hit at your next get together. It’s made from scratch with bits of fresh crushed mandarin oranges throughout each fluffy layer—even in the creamy orange icing. It’s an orange lover’s dream come true! Top it with a scoop of vanilla ice cream for a treat that’s reminiscent of a Dreamsicle.
- Tastes as good as homemade
- Fluffy triple-layer orange cake topped with creamy orange icing
- Filled with bits of crushed mandarin oranges
- 8″ diameter cake weighs 48 oz.; serves 10-12
Detail
Ingredients:This is not a Kosher food. Creme cake base (sugar, enriched wheat flour [flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], food starch modified, soybean oil, dry whey, leavening [sodium aluminum phosphate, baking soda], salt, vital wheat gluten, propylene glycol and mono and diesters of fatty acids, mono and diglyerides, sodium stearoyl lactylate, dextrose, corn starch, tricalcium phosphate, natural and artificail flavor, water, citric acid, alpha tocopherol as preservative, ascorbic acid[dough conditioner], soy flour). Icing base (sugar, partially hydrogenated vegetable oil [soybean and/or palm oils], corn starch, water, mono and diglycerides, polysorbate 60, salt, glycerine, propylene glycol, artificial flavor), Egg, Soybean salad oil, Oranged fruit puree (sugar, water, corn syrup, ground oranges, orange juice concentrate, natural flavor, guar gum, pectin, phosphoric acid, yellow #6, Yellow #5, Potassium sorbate [as preservative], dextrose, ascorbic acid, salt).
Storage:Cake should be refrigerated or frozen to prolong shelf life.
Shelf Life:Room temperature or refrigerated: 2-3 days, Frozen: 6 months.
Net Weight:3lb
Safety Warnings:Allergen warning: Contains Wheat, Soy, Egg and Milk
Origin:Made in USA
Nutritional:
| Nutrition Item | Quantity | % of Daily Requirements | Nutrition % |
|---|---|---|---|
| Serving size: 1 slice (113g/4oz) | |||
| Servings per cake: 12 | |||
| Calories: 450 | |||
| Calories from fat: 200 | |||
| Total fat | 23g | 35% | |
| Saturated fat | 4g | 19% | |
| Trans fat | 0g | ||
| Cholesterol | 60mg | 19% | |
| Sodium | 350mg | 14% | |
| Total Carbohydrate | 58g | 19% | |
| Dietary fiber | 0g | ||
| Sugars | 46g | ||
| Protein | 3g | ||
| Vitamin A | 2% | ||
| Vitamin C | 2% | ||
| Calcium | 8% | ||
| Iron | 4% | ||
| Percentages based on a 2000 calorie diet. |
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