Brand new 🧨 Vermont Country Store Smoked ☀️ Summer Sausage, 2 Chubs 🔔

This fantastic uncured summer sausage is like no other we’ve ever tasted. It’s crafted with hand-trimmed cuts of beef and pork and blended with the freshest herbs and spices. Each sausage is cold-smoked over corn cobs and maplewood embers, and then naturally fermented using old-school techniques. The result is a meaty and flavorful summer sausage with just the right spice and a rich, tangy flavor. Simply slice and eat, or add to cheese boards and sandwiches.

• Gourmet summer sausage with a rich, smoky flavor
• Made with pork and beef raised without antibiotics or added hormones
• Seasoned with the finest spices and herbs, including mustard seed, garlic, and cardamom
• Smoked over maplewood embers
• No sodium nitrates or artificial preservatives
• Gluten free, nut free, and dairy free
• Two 6 oz. chubs
• Made in Vermont

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